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IBCF Kicks Off Culinary Partnership with Cunningham Restaurant Group

By: Seth Johnson

Members of the No Limits Leadership Club pose for a photo in the entrance to Bru Burger's Keystone at the Crossing location alongside IBCF and ISBVI staff. Behind them to the right, we see a lit-up Christmas tree.On Monday, Dec. 18, members of the No Limits Leadership Club kicked off a new culinary partnership with Cunningham Restaurant Group with a visit to Bru Burger’s Keystone at the Crossing location.

Accompanied by IBCF and ISBVI staff, the students were able to practice self-advocacy skills as they enjoyed a three-course meal courtesy of the restaurant. After checking out the restaurant’s braille menus, students ordered appetizers and entrees before being treated to delicious desserts, thanks to the kind staff at Bru Burger.

Following the meal, members of the No Limits Leadership Club then paid a visit to Kendra Scott in the Fashion Mall at Keystone, where they made custom pieces of jewelry that will later be awarded as part of a nationwide fundraiser benefiting ISBVI’s 2024 Prom on Feb. 10 and Feb. 11. After purchasing a certain amount of goods from Kendra Scott next year, customers will be entered into a drawing in which they can win jewelry made by members of the No Limits Leadership Club.

IBCF is grateful to Cunningham Restaurant Group and Kendra Scott for providing students with these unforgettable experiences, and we look forward to continuing our ongoing culinary partnership with Cunningham Restaurant Group in 2024.

 

 

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